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Pet Nutritionists Jacksonville AR

Naturally occurring fats fall into three categories – saturated, monounsaturated and polyunsaturated. (“Trans” fats occupy a separate category of hydrogenated fats created by food processors.) Saturated fats include beef and dairy fat while monounsaturated fats arise from plants such as olive and canola.

East End Animal Care
(501) 712-4474
20224 Arch St
Little Rock, AR
Hours
Monday 8:00 AM - 5:00 PM
Tuesday 8:00 AM - 5:00 PM
Wednesday 8:00 AM - 5:00 PM
Thursday 8:00 AM - 5:00 PM
Friday 8:00 AM - 5:00 PM
Saturday Closed
Sunday Closed
Services
Animal Boarding, Animal Daycare, Animal Flea Control, Animal Microchipping, Declawing, Holistic Veterinary Medicine, Small Animal Vet, Spaying/Neutering, Veterinarians, Veterinary Cropping, Veterinary Dentistry, Veterinary Euthanasia, Veterinary Medical Specialties, Veterinary Surgery, Veterinary Vaccinations

Eubanks Animal Clinic
(501) 982-2536
511 S 1st St
Jacksonville, AR

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Baeyens M M
(501) 835-3577
7805 Highway 107
N Little Rock, AR

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Animal Hospital & Clinic of Sherwood
(501) 834-8387
3008 E Kiehl Ave
Sherwood, AR

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High Hopes Veterinary Care
(501) 941-2273
102 Rainbow Dr
Cabot, AR

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Tina Brown,DVM, MS, DACVD
8735 Sheltie Dr
North Little Rock, AR
 
Animal Medical Clinic
(501) 945-3244
1718 Highway 161
N Little Rock, AR

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After Hours Animal Hospital
(501) 955-0911
290 Smokey Ln
N Little Rock, AR

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North Hills Animal Clinic
(501) 835-3577
7805 John F Kennedy Blvd
N Little Rock, AR

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Pine Street Animal Clinic
(501) 843-3559
803 S Pine St
Cabot, AR

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Fatty Acids Play Key Role in Overall Health

Polyunsaturated fatty acids (PUFAs) are showing up everywhere – in foods, supplements and even joint cream. 1 At least one prescription dog food contains more omega-3 content than even nutraceuticals provide. Navigating successfully among the many supplementation options requires understanding the unique attributes of each fatty acid and deciphering the alphabet soup of acronyms.

Where to Find PUFAs

Shelled hemp seeds and whole flax seeds both contain high levels of omega-3 fatty acids.
Naturally occurring fats fall into three categories – saturated, monounsaturated and polyunsaturated. (“Trans” fats occupy a separate category of hydrogenated fats created by food processors.) Saturated fats include beef and dairy fat while monounsaturated fats arise from plants such as olive and canola. PUFAs include omega-3 and omega-6 fatty acids. Fish, walnuts, flaxseed and hemp seed contain omega-3s whereas safflower oil, corn oil, peanuts and soybean oil have omega-6’s.

PUFAs produce bioactive molecules known as eicosanoids. Leukotrienes, prostaglandins and thromboxanes derived from omega-3s predominantly afford anti-inflammatory and platelet-inhibiting effects, whereas omega-6s do the opposite.

The ideal ratio of omega-3 to omega-6 fatty acids in carnivore diets remains unclear.

Given that the “typical Western diet” exhibits an unhealthful high omega-6 and low omega 3 ratio, augmentation of omega-3s seems advisable. Further, food grown today contains...

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