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Pet Nutritionists Sparks NV

Naturally occurring fats fall into three categories – saturated, monounsaturated and polyunsaturated. (“Trans” fats occupy a separate category of hydrogenated fats created by food processors.) Saturated fats include beef and dairy fat while monounsaturated fats arise from plants such as olive and canola.

Baring Boulevard Veterinary Hospital
(775) 636-7855
700 Baring Blvd.
Sparks, NV
Hours
Monday 7:30 AM - 8:30 PM
Tuesday 7:30 AM - 8:30 PM
Wednesday 7:30 AM - 6:30 PM
Thursday 7:30 AM - 8:30 PM
Friday 7:30 AM - 8:30 PM
Saturday 8:00 AM - 4:00 PM
Sunday 8:00 AM - 4:00 PM
Services
Animal Flea Control, Animal Microchipping, Declawing, Small Animal Vet, Spaying/Neutering, Veterinarians, Veterinary Dentistry, Veterinary Euthanasia, Veterinary Surgery, Veterinary Vaccinations

Baker, Bob, Dvm - Baring Boulevard Vetry Hosp
(775) 358-6880
700 Baring Blvd
Sparks, NV

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Baring Boulevard vet Hospital
(888) 872-4959
700 Baring Blvd
Sparks, NV

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Klaich Animal Hospital
(775) 826-1212
1990 S Virginia St
Reno, NV

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Kings Row Pet Hospital
(775) 747-1211
3653 Kings Row
Reno, NV

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Alexander Werner
(775) 827-3033
855 East Peckham Lane
Reno, NV
 
Pyramid Veterinary Hospital
(775) 356-8323
2405 Pyramid Way
Sparks, NV

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Kreature Komforts Animal Hospital
(775) 356-5524
2205 Glendale Ave Ste 117
Sparks, NV

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Cocanour, Robert A, Dvm - Klaich Animal Hospital Ltd
(775) 826-1212
1990 S Virginia St
Reno, NV

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Connelly, Cathy, Dvm - Community Animal Hospital
(775) 746-0333
4871 Summit Ridge Dr
Reno, NV

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Fatty Acids Play Key Role in Overall Health

Polyunsaturated fatty acids (PUFAs) are showing up everywhere – in foods, supplements and even joint cream. 1 At least one prescription dog food contains more omega-3 content than even nutraceuticals provide. Navigating successfully among the many supplementation options requires understanding the unique attributes of each fatty acid and deciphering the alphabet soup of acronyms.

Where to Find PUFAs

Shelled hemp seeds and whole flax seeds both contain high levels of omega-3 fatty acids.
Naturally occurring fats fall into three categories – saturated, monounsaturated and polyunsaturated. (“Trans” fats occupy a separate category of hydrogenated fats created by food processors.) Saturated fats include beef and dairy fat while monounsaturated fats arise from plants such as olive and canola. PUFAs include omega-3 and omega-6 fatty acids. Fish, walnuts, flaxseed and hemp seed contain omega-3s whereas safflower oil, corn oil, peanuts and soybean oil have omega-6’s.

PUFAs produce bioactive molecules known as eicosanoids. Leukotrienes, prostaglandins and thromboxanes derived from omega-3s predominantly afford anti-inflammatory and platelet-inhibiting effects, whereas omega-6s do the opposite.

The ideal ratio of omega-3 to omega-6 fatty acids in carnivore diets remains unclear.

Given that the “typical Western diet” exhibits an unhealthful high omega-6 and low omega 3 ratio, augmentation of omega-3s seems advisable. Further, food grown today contains...

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