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Pet Vitamins Hernando MS

From holistic websites to nutritional seminars, messages bombarding consumers and the profession argue that “natural” vitamins are better than “synthetics” and often espouse the “more is better” line for orthomolecular or megavitamin therapy.

Coldwater Animal Hospital
(662) 622-7673
457 Commerce St
Coldwater, MS

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Emergency Animal Hospital
(662) 393-1116
3390 Goodman Rd W
Horn Lake, MS

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Snowden Grove Animal Hospital
(662) 536-1916
5165 Getwell Rd
Southaven, MS

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Greenbrook Animal Hospital
(662) 342-6100
8928 Swinnea Rd
Southaven, MS

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Raines Road Animal Hospital
(901) 396-7641
1127 East Raines Rd
Memphis, TN
 
Open Arms Animal Hospital PA
(662) 393-8872
6760 Hurt Rd
Horn Lake, MS

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De Soto County Animal Clinic
(662) 342-4899
8330 Highway 51 N
Southaven, MS

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DeSoto County Animal Clinic
(662) 342-4899
8330 Hwy 51 N
Southaven, MS

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Senatobia Animal Hospital
(662) 562-9611
15783 Highway 4 E
Senatobia, MS

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Banfield The Pet Hospital
(901) 756-1315
7941 Winchester RD
Memphis, TN
 
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Natural vs. Synthetic Vitamins

From holistic websites to nutritional seminars, messages bombarding consumers and the profession argue that “natural” vitamins are better than “synthetics” and often espouse the “more is better” line for orthomolecular or megavitamin therapy.

Skeptics counter this by insisting that “with minor exception, molecules made in the ‘factories’ of nature are identical to those made in the factories of chemical companies.” 1 They maintain that a good diet should supply all necessary nutrients.

The true story builds a much more complex picture. With respect to the argument in favor of food-based vitamins, even natural sources of vitamin A in unnatural quantities produce problems like metabolic osteopathy in cats, a species with particularly high susceptibility to vitamin A toxicity. 2 For precursors to vitamin A, the carotenoids, as many as nine factors influence their bioavailability when ingested in food. These variables include:

  • Their type, diversity and quantity.
    .
  • The host’s nutrient status, genetic makeup and digestive health.
    .
  • The integrity of the plant substrate when carotenoids are ingested in food. 3 , 4

The carotenoid lycopene, which lowers prostate cancer risk, illustrates this last point. Cooking improves lycopene bioavailability because heating and homogenizing lycopene-rich tomatoes into paste disrupts the fibrous plant cell walls, releasing the lycopene for absorption. 5 Partnering carotenoids with certain fats maximizes their...

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